If you are looking for some delicious seafood recipes, you should probably start with baked cod. Cod is a flakey white fish this is packed with nutrients for the health conscious individual. These nutrients are recognized a good for the heart, blood and brain. It is also one of the most frequently seen fish in most restaurants across Europe and the United States.
Cod is a typical delicacy that comes from the icy waters of the North Atlantic regions and other frigid waters around Norway, Iceland and Canada. This icy water is what makes cod too good for you. They produce the type of fish oils that are known for being good for lowering cholesterol and other types of conditions. Recipes using this fish are going to be the best kind that you could feed your growing or otherwise grown family because it will lay down a foundation for a much healthier life.
You can take a look back into history and find that the Vikings spent a lot of time in the frigid waters that produce cod, and you can bet that they found them not only good for their bodies but filling to their stomachs as well. In fact, they consumed large quantities of cod on a daily basis. Their recipes were likely a bit different than the ones we know today. At times it is even certain that they ate this fish raw right from the water. It is also traditionally noted that fish was dried and then taken on journeys with them throughout the world.
These nomadic fishermen understood what it took to keep body and soul nourished, and today’s recipes from that area of the world reflect that knowledge. However, it seems that in today’s wild and wooly world, unlike that of yesterday, cod-fish are being threatened by too much harvesting. Restrictions are in place to help preserve this amazing food source for future generations.
What would we do when wishing to satisfy our needs for omega-3 fatty acids and vitamins A and D if these wholesome fish were to disappear? We might have to miss out on this mildly flavored fish that has served previous generations so well. Baked cod-fish recipes are one of the most outstanding of all baking fish. Anyone who has ever taken the time to fully appreciate this delectable fish understands that there are many different recipes that can render this a delightful treat for the family.
All it takes is to have basic baked cod recipes and understanding of the way seasonings change the flavor for even the novice cook to turn out a wonderfully flavorful dish that is sure to have guests and family turning to you ask asking “more please.” You are encouraged to play around with ingredients and make your own special recipes for this highly nutritional fish.